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Eurocao Cocoa Powder 10–12%
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Eurocao Cocoa Powder 10–12%

Alkalized and defatted reddish cocoa powder, 10–12% fat.

$114.70
1

Description

Alkalized and defatted reddish cocoa powder, 10–12% fat. Ideal for multiple bakery and pastry applications, as well as for decoration.

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Product information

Best for

CakesCookiesBrownies

What can I make with this?

  • Cake Batter
  • Cookie Dough
  • Brownie Base
  • Dusting & Finishing

Pairs well with

Professional tip

Sift before use to prevent lumps and ensure even color.

Why bakers choose this product

  • Deep, even color for baked goods and beverages
  • Alkalized profile dissolves cleanly
  • Reliable cocoa intensity across batches
  • Versatile across baking and finishing

Professional applications

  • Cake Batter
  • Cookie Dough
  • Brownie Base
  • Dusting & Finishing

Who is this for?

BakeriesChocolatiersBeverage programsPastry kitchensHome bakers

Results you can expect

  • Rich reddish color
  • Even dispersion in batters
  • Aromatic finish