ECCO! Salsa Dip Nocciola
Ready-to-use cocoa and hazelnut sauce in a squeeze bottle.
$93.88
Description
Ready-to-use cocoa and hazelnut sauce in a squeeze bottle. Perfect topping for ice cream, waffles, pancakes, crepes and desserts.
Best for
What can I make with this?
- Filled Croissants
- Cake Filling
- Donut Filling
- Cookie Sandwich Filling
- Pastry Decoration
- Waffle Topping
Pairs well with
Professional tip
Warm gently to 30–35°C for an even, brush-friendly consistency.
Why bakers choose this product
- Consistent flavor and color from bucket to bucket
- Ready to use warm or cold — no pre-mix required
- Smooth, even pipe-ability for filling and decoration
- Saves prep time vs. making praline or ganache from scratch
Professional applications
- Filled Croissants
- Cake Filling
- Donut Filling
- Cookie Sandwich Filling
- Pastry Decoration
- Waffle Topping
Who is this for?
Results you can expect
- Clean, even fillings
- Glossy finish on pastries
- Stable shape once piped
ECCO! Salsa Dip Nocciola
Ready-to-use cocoa and hazelnut sauce in a squeeze bottle.
Technical description
Perfect topping for ice cream, waffles, pancakes, crepes and desserts.
Available formats
Shipped from our Miami warehouse to home bakers across the United States. Have a question about this product? Contact our team — we actually bake too.
Best for
What can I make with this?
- Filled Croissants
- Cake Filling
- Donut Filling
- Cookie Sandwich Filling
- Pastry Decoration
- Waffle Topping
Pairs well with
Professional tip
Warm gently to 30–35°C for an even, brush-friendly consistency.
Why bakers choose this product
- Consistent flavor and color from bucket to bucket
- Ready to use warm or cold — no pre-mix required
- Smooth, even pipe-ability for filling and decoration
- Saves prep time vs. making praline or ganache from scratch
Professional applications
- Filled Croissants
- Cake Filling
- Donut Filling
- Cookie Sandwich Filling
- Pastry Decoration
- Waffle Topping
Who is this for?
Results you can expect
- Clean, even fillings
- Glossy finish on pastries
- Stable shape once piped